Christmas is coming and the goose is getting fat…
I really can’t tell you how much I love the holidays. Why I love it is easier to explain: twinkle lights and fir trees, dressing up for parties and, of course, food. The list could go on and on, but for the purposes of this article, let’s stick with food.
There are two types of holiday dining—in or out. I believe that the season deserves a healthy serving of both home cooking, and a chance to delight in the efforts of the professionals. I visited a few of my favorite restaurants to find out what they were doing for the holidays, and to see if I might pick up a few tips for entertaining at home.
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